Friday, July 5, 2013

summer squash

 
 
Special this July 4th week-end is Summer Squash. It is so delicious!! 
 
Cut into wedges and marinate with Italian dressing and grill, saute just until cooked and still a little crunchy and toss with some sauteed onions and some pasta, sprinkle with grated cheese...Yummm!  Or steam until just cooked and toss with some sunflower seeds and butter.
 
Soooo come on out to the market and get some summer squash!

 

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